Contact Oasis Hotel & Convention Center
We get it. It’s a lot of information.
While we have provided everything we think you need to know on our website to make arranging your stay as easy as possible, we understand that is nearly impossible to digest all of that. So, if you have specific questions or need some clarity, just give us a ring or send us an email and we’d be happy to chat with you. Our email is info@springfieldoasis.com, or you can always call us at 1-888-532-4338.
We look forward to welcoming you as our guest to your own personal oasis!
Missy Handyside-Chambers
General Manager
Direct: 417.522.7710
mhandyside@springfieldoasis.com
John Blansit
Assistant General Manager
Corporate Food & Beverage Director
Direct: 417.522.7720
jblansit@springfieldoasis.com
Sarah Bakerink
Accounting & Front Desk Manager
Direct: 417.522.7726
sbakerink@springfieldoasis.com
Dylana Clevenger
Banquet Manager
Direct: 417.522.7725
dclevenger@springfieldoasis.com
Guy Mears
Chief Engineer
417.866.5253
gmears@springfieldoasis.com
Chris Freeman
Executive Chef
Direct: 417.522.7699
cfreeman@springfieldoasis.com
Lelia Enea
Fire & Ice Restaurant Manager
Direct: 417.522.7729
lenea@springfieldoasis.com
Christie Lancaster
Promotions Manager
417.866.5253
clancaster@springfieldoasis.com
